I call this “Poor Man’s French Toast, because I am not going to go out of my way to buy some fancy bread to make French Toast. If you want to use better bread more power to ya! I used the same bread we buy for sandwiches. Super easy and super quick!
This may sound crazy, but I do toast the bread prior to cooking it in the skillet. I have found when I skip the toaster the toast is a little mushy. Like I say in the recipe, just do it on a low setting. Below are some photos I took throughout my cooking process.
Once the French Toast was ready, I topped ours with a little bit of power sugar and maple syrup. You can always top these with fruit or serve with some bacon and eggs, but as my mama would say, “This isn’t an IHOP.”
